An unexpected treat today at the office-- we baked up some yummy biscuits, and I brought up some homemade jams to share with the crew. What a nice, yummy way to break up the week!
Homemade by my father, we had a plum jam, a ginger-peach jam and some awesome marmalade. A little butter from my favorite Pyrex dish (Butterprint in turquoise, natch) and we have ourselves a party! And then, well.. back to work!